Artisan deli/restaurant Sauce & Flour opens in Maidenhead’s Waterside Quarter

Life at Waterside Quarter just got even better with the opening of independently owned Italian restaurant Sauce and Flour. This culinary delight serves a range of fresh homemade pasta dishes, alongside a fabulous wine selection. Also in the restaurant is a small deli selling authentic Italian foods and sauces to help recreate that restaurant taste at home.

The restaurant is the latest to open in this growing restaurant quarter of the town and joins Coppa Club, Bakedd, and Bardo Lounge. 

The restaurant is also set to host seasonal events including pumpkin carving, and Christmas wreath making.

Set on the stylish yet relaxing waterways of Maidenhead, Sauce and Flour fits seamlessly into its casual waterfront dining experience, where families, colleagues and friends can sit down for a bite to eat in the restaurant or explore the deli range.

Open Monday through Saturday for lunch and dinner, Sauce & Flour offers a comforting and quirky dining experience in a tranquil waterside setting.